BOOK NOW: 01993 830500

or email

relax@theshavencrown.co.uk

MENU

Monday to Saturday from midday to 2.30pm and from 6.30pm to 9.00pm
 Sunday from midday to 2.30pm


TO NIBBLE & SIP

Smoked Almonds ~ Mark’s Cotswold Bakery Bread & Butter ~ 3 each

The Real Olive Company Siciliana-marinated Olives ~ 3.5

Prosecco 5 125ml ~ Sherry, Campari, Pernod & Vermouth ~ from 3 50ml


 FIRST COURSES

Butternut Squash Soup, Croutons & Sage ~ 6

Smoked Salmon, Caper Dressing & Salad ~ 8.25 / 15.95

Pan-fried Mushrooms, Poached Egg on Toasted Sourdough ~ 6.50 / 12.75

Goats’ Cheese Mousse, Glazed Pecans, Celery & Pain D’Espice ~ 7.25


MAIN COURSE

Pumpkin Risotto with Parmesan Oil ~ 7 / 13.75

Thai Green Curry with Jasmine Rice ~ 7 / 13.75
add Prawns ~ 3

Halloumi Burger with Skinny Fries & Slaw ~ 12.5
 
Brioche Bun with Herb Pesto, Sweet Chilli Jam, Dill Pickle & Gem Lettuce
add Monterey Jack Cheese, Smoked Streaky Bacon, Blue Cheese, Field Mushroom, Gruyere cheese and/or Fried Egg ~ 1.25 each

The Shaven Crown Burger with Skinny Fries & Slaw ~ 12.95
 
Brioche Bun with Tomato & Chilli Relish, Dill Pickle, Gem Lettuce, Wholegrain Mustard Mayo
 add Monterey Jack Cheese, Smoked Streaky Bacon, Blue Cheese, Field Mushroom, Halloumi, Gruyere cheese and/or Fried Egg ~ 1.25 each

10oz Dry-Aged Todenham Manor Farm Sirloin Steak ~ 26.95
 
Roast Plum Tomato, Baked Flat Mushroom, Hand-Cut Chips, Rocket & Roasted-Garlic Butter (optional)

“Classics”

Bangers n Mash ~ 12.5
Peas & Onion Gravy

Honey Roast Ham ~ 11.95 
Fried Eggs & Hand-cut Chips

Tempura-Style Battered Hake ~ 14.95
Hand-cut Chips, Mint-buttered Garden Peas, Tartar Sauce & Lemon


 Additional Sides

Truffle & Parmesan Fries ~ Dirty Fries 3.5 each
Halloumi Fries with Tracklement’s Chilli Jam ~ 4.5
Seasonal Greens ~ Hand-cut Chips ~ Skinny Fries ~ House Salad with Lemon & Honey Dressing ~ 2.95 each


 PUDDINGS & CHEESE

Dark Chocolate Mousse, Cherries & Pistachios ~ 6.95

Sticky Toffee Pudding, Caramel Sauce, Vanilla Bean Ice Cream ~ 6.95

Apple Crumble & Custard ~ 6.95

Star Anise Cambridge Cream ~ 6.95

Purbeck Ice Cream & Sorbets three scoops ~ 5.95

Château Simon 2014, Sauternes, France ~ 8.75 / 25.5
'Les Pins' 2012 Château Tirecul La Graviere, Monbazillac France ~ 
6 / 24

CHEESE & PORT
Please ask for our selection
Biscuits, Quince Paste & Tracklement’s Chutney

Cheese Plate (3) 7.95
Cheese Board (4) 11.95

Cockburn’s Fine Ruby Port 50ml ~ 3
Taylor’s LBV 2012 50ml ~ 
4


 Teas & Coffees

Tea or Americano  2
Herbal/Fruit Teas  2.95
Espresso ~ Double Espresso  2.50 / 2.95
Cappuccino ~ Latte ~ Hot Chocolate  2.95
Liqueur Coffees  from 5


 ANYTIME OF THE DAY CAP…

Liqueur Coffees ~ from 5

Jack Daniel’s, Maker’s Mark, Woodford Reserve ~ from 2.75

Calvados, Janneau Armagnac & Martell VS ~ from 3

Ancnoc, Famous Grouse, Glenfiddich, Glenkinchie, Jameson, Laphroaig, Paddy & Tobermory ~ from 3

Baileys, Cointreau, Disaronno Amaretto, Drambuie, Grand Marnier & Tia Maria ~ from 3


Our Team keenly source the best possible ingredients from our suppliers, so dishes can change often to make the best of the season’s freshest produce, which means there may be some variation to the menu on occasion. We do cook to order, so there may be a short wait during busy periods.

When ordering kindly advise us of any dietary requirement, food allergy or intolerance. 

We do not include service charge, so gratuities for the team are purely at your own discretion.
However, for parties of 6 or more & residents we add a discretionary 10% service charge.

BOOK NOW: 01993 830500

or email

relax@theshavencrown.co.uk